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LOCATION: Recipes >> Spanish >> Sangria 23

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Sangria

bottle of red wine
1 cup tequila (or to taste)
2 cups freshly squeezed orange juice
2 tablespoons lemon juice
2 tablespoons of lime juice
2-4 cinnamon sticks
500ml lemonade or soda water

Mix all ingredients together in a punch bowl or whatever. You can
throw peices of fruit in when ready to serve. Mix is best made
1-2 days before serving to let the flavour of the cinnamon release
into the drink.

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