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LOCATION: Recipes >> Spanish >> Gazpacho 13

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Gazpacho

3 peeled tomatoes
1 peeled cucumber
1 bunch chopped green onion
1 chopped green bell pepper
3 cups tomato juice
1/3 cup olive oil
1/3 cup red wine vinegar
2 cloves sliced garlic
tabasco sauce, to taste

Seed and cube tomatoes and cucumbers In blender, puree 2 tomatoes,
1/2 cucumber, onion, 1/2 green pepper, 1/2 cup tomato juice and
garlic. In a big bowl combine pureed mixture with everything else.
Chill.

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