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SEARCH RECIPES: LOCATION: Recipes >> Spanish >> Garlic Shrimp 04    Garlic Shrimp 04 Gambas al Ajillo (Spanish Garlic Prawns Tapas) 1/4 pint / 150 ml olive oil 4 garlic cloves, peeled and sliced 1 dried red chilli pepper, seeds removed 24 large, raw prawns, peeled salt Heat oil in large earthenware casserole over medium heat. Add garlic, chili pepper and prawns. Sauti, stirring, until prawns are done, about 3 minutes. Sprinkle with salt. Remove casserole from heat and immediately serve. UPLOAD YOUR PHOTO OF THIS RECIPE EDIT THIS RECIPE Recipe Reviews: How does this recipe taste? Average Ratings: Taste: (n/a) Ease of Prep: (n/a) Appearance: (n/a) Write an ON-LINE REVIEW and share your thoughts with others.	Site Navigation   Recipes (Main Page)   Message Board   Submit a Recipe   Cooking Question?   Chat Room   Contact us   Recipe Newsletter Get recipes by e-mail every other week!   Recipe Categories   Appetizers & Snacks   Beverages   Breads   Breakfast   Sauces & Dressings   Special Diets   Entrées   Ethnic   Soups & Salads   Grains & Vegetables   Holidays   Miscellaneous   Sweets & Desserts   Organic Recipes
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